Nevas Water - Premium Cuvée Water

The brand: Nevas Water

Behind the name NEVAS lies the Greek name for water. Meanwhile, the word Nero in Italian denotes the colour black. From these two terms results the NE. The second part of NEVAS, VAS is a synonym for the Latin-anatomical term for a vessel or jar.
In addition to the name, the magnificent family crest of the company founder rounds off the NEVAS brand.

The vision of premium water - Navas Water

The vision of NEVAS is to offer quality oriented customers a luxury water with the Nevas Water, which by its appearance can occupy the centre of every festive table and by its taste completely convinces every quality oriented customer.

In order to achieve this high standard, Nevas Water Cuvee, the first luxury water table of German origin, was launched on the market. It is characterized by its fine pearly texture. With its popping cork and uniquely luxurious design, Nevas Water Cuvee meets the highest gustatory and visual demands on every occasion.

The products of Nevas Water Cuvee

The NEVAS WATER is a luxury spring water Cuvee, which is extracted from two artesian springs. Bottled in an elegant, bulbous bottle in the finest deep black, NEVAS impresses with a unique appearance that has never been seen before in this segment. They are available in 750 ml and 1500 ml sizes.

Natural spring water

NEVAS Water combines the water of two artesian springs to a result of best mineralization and taste. The first cuvee in the water market, mixed with fine pearly carbonic acid, convinces not only by its unmistakable taste, but also by the combined, highest quality of its two natural springs.
NEVAS Water offers, through a rather unusual carbonation process, an unforgettable, tingling drinking experience.

Luxury Water - Luxury Features

After Nicholas Steuer had tested many water sources over a period of four years, he found two water sources that met his high quality standards and made his idea of luxury water possible. Both of these sources are artesian, which means that the groundwater from a source comes naturally to the surface. This natural process does not deprive the precious water of its vitalizing qualities on its way to the surface. The rock layers that the mineralized water passes through on its way up have a mineralizing effect on the water. They enhance the water with more than 620 mg/l natural calcium in such a high concentration that is rarely found in Europe.

Calcium is the most abundant mineral in the human organism. Calcium is just as important for bones and teeth as it is for the functions of muscles and nerves, as well as for energy metabolism and cell division. In addition, without sufficient calcium, blood coagulation and activation of enzymes and hormones is impossible.
The daily requirement of approx. 1,000 mg calcium required by adults can be met with foods that are very rich in calcium.

Premium Water - Nevas Water

Since Nevas Water is not just any water, but a special luxury water, it requires for the pure enjoyment and the exploitation of its full taste potential also the recommendation of a special way of consumption...

The Nevas Water Cuvee recommended for enjoyment:

- The ideal temperature for consumption is 8-10°C
- The use of a bulbous glass such as the Nevas Water Glass is recommended
- You should slowly let the water pour in over the edge of the glass
- Then you swing the glass two to three times and observe how the fine pearly carbonic acid rises to the surface and gathers there
- Now wait 10-15 seconds and enjoy the first sip of NEVAS Water - a true experience for the sophisticated palate