PREMIUM CUVÉE WATER FROM NEVAS. THE FIRST CUVEE WATER WITH TWO SPRINGS' POWER

EL MARQUE

The word NEVAS is initially hidden? The Greek word for water is E. The word for black in Italian is nero. The NE is the product of these two words. The Latin anatomical phrase for a vessel or container is the second component of the word off NEVAS.

A VISION

The goal of NEVAS is to give high-end clients with Nevas water, a luxurious beverage that can serve as the centerpiece of a celebratory table because of its exquisite beauty.

The first premium brand of German-made water, Nevas Water Cuvee, was introduced in order to meet this high quality. It stands out for having a delicate, glossy texture. Nevas Water Cuvee satisfies the highest gustatory and aesthetic requirements on every occasion with a popping cork and its singularly exquisite style.

THOSE GOODS

Two artesian sources are used to create the NEVAS WATER, a premium table water cuvee. NEVAS makes an impression with a distinctive, never-before-seen appearance in this market thanks to its exquisite, bulbous bottle in the finest deep black. They come in sizes of 750 ml and 1500 ml.

NORMS RESOURCES

The water that has the finest mineralization and flavor is combined to create NEVAS Water. With a hint of fine pearly carbon dioxide, this beverage not only has an identifiable flavor but also the best quality of its two natural sources combined.

NEVAS Water uses an innovative carbonation technique to deliver a memorable, sparkling drinking experience.

Luxury Properties - Luxury Water

The Accountant discovered two water sources that satisfied his strict requirements after consulting for four years, enabling his concept of "luxury water." These are artesian sources, which indicates that the aquifer's groundwater spontaneously rises to the surface. This unique procedure ensures that the priceless water's restorative qualities are preserved as it travels to the earth's surface. The water is mineralized as a result of the layers of rock that it travels through on its ascent. In the European comparison, they collect the water in a with 620 mg/l of natural calcium.

The mineral calcium is the most prevalent in the human body. The health of the muscles, neurons, bones, and teeth, as well as the metabolism of energy and cell division, all depend on calcium. Additionally, without enough calcium, it is impossible for enzymes and hormones to activate, preventing blood coagulation.

Adults can get the 1,000 mg of calcium they need each day from foods that are high in calcium.

superior water

Because there are other types of water that may be used to enjoy and benefit from the calf length in addition to the water from the Nevas.

The ideal temperature for drinking of the Nevas Water Cuvee is between 8 and 10 °C.

Use a bulbous Nevas Water glass and pour water into it gently. Swing the glass up and down two or three times to watch the fine pearly carbonic acid ascend to the surface and gather there.

A real culinary experience for the discriminating palette is NEVAS.